
A Good Friend
Sitting at the kitchen table, sitting with my friend, Geoff Slater. He drove up from Bocabec to see me and help me sign some books. We have published several collections together – McAdam Railway Station, Scarecrow, Twelve Days of Cat, Tales from Tara, The Nature of Art and the Art of Nature, and The Water Tower.
Scarecrow and Twelve Days of Cat contain Geoff’s drawings and my prose and poetry, while The Water Tower is composed of Geoff’s photos, taken while completing the repainting of his wonderful mural, adorning the water tower in St. Andrews-by-the-Sea. Today we signed copies of Scarecrow, Twelve Days, and McAdam. I have been very lucky with most of my literary and artistic friendships. It always gives me great pleasure to receive my friends at home and to talk away the hours on the chiming clock.
I also enjoy cooking for them, and today I made a delicious paella with ham, chicken, and shrimp. More important, the rice – I had a packet of Bomba Spanish paella rice, and what a difference that made to the cooking of one of my favorite dishes. The socarrat, that crispy layer that coats the bottom of the frying pan or paella was simply wonderful!
Writing can be a lonely life. What a blessing is a good friend, totally creative, off whom one can bounce ideas, exchange artistic stories – our narratives as we call them – and even collaborate on the creation of more art works. Geoff Slater – line-painter extraordinaire – I salute you!
It is a wonderful feeling to share creatively, and your paella sounds amazing! I agree, the type of rice is the key! 😉
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Thanks, Tiffany! Geoff is the inventor of line-painting and a great artist in his own right. He and I get on well and we have collaborated on several projects. Today’s delight is Cawl Mamgu – a Welsh chicken soup full of leeks, potatoes, cabbage, peas, celery, and other spices and goodies. You’ll have to drop in and visit sometime – if and when you come to view the island in Island View!!!!
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I’m taking that as an invitation, Roger, and I just might take you up on it someday! 😉
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We would make you very welcome and delight you with our cooking. Welsh and Spanish are my best side, but I can do other things too! I would avoid the winter months – goes down to -40C here, but the house is warm and it doesn’t snow indoors!!!
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hi
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Hi indeed! Gracias por haberme visitado aqui en la pagina. Thanks for the visit!!!
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