
Wales
Wales is whales to my daughter
who has only been there once on holiday,
very young, to see her grandparents,
a grim old man and a wrinkled woman.
They wrapped her in a shawl and hugged her
till she cried herself to sleep
suffocating in a straitjacket of warm Welsh wool.
So how do I explain the sheep?
They are everywhere, I say, on lawns, in gardens.
I once knew a man
whose every prize tulip was devoured by a sheep,
a single sheep who sneaked into the garden
the day he left the gate ajar.
They get everywhere, I say, everywhere.
Why, I remember five sheep
riding in a coal truck leering like tourists
travelling God knows where
bleating fiercely as they went by.
In Wales, I say, sheep are magic.
When you travel to London on the train,
just before you leave Wales
at Severn Tunnel Junction,
you must lean out the window and say
“Good morning, Mister Sheep!”
And if he looks up,
your every wish will be granted.
And look at that poster on the wall:
a hillside of white on green,
and every sheep as still as a stone,
and each white stone a roche moutonnée.
Let’s not forget what the English call the Welsh… I enjoyed this
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I was at a boarding school in England from age 11 to age 18: I was never allowed to forget what the English call the Welsh. What they call the Irish can be even worse. I’m a mongrel anyway, bits of England, Ireland, Scotland, Wales: so it’s all water off a duck’s back as far as I am concerned. Anyway, I am a Canadian now, not even hyphenated, and that’s all that matters.
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Yes when you move around you are aware of the porous nature of identity and I always wondered how people can be so certain of theirs, all it would take would be one tiny dislocation and everything would be up in the air.
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The joy and frustrations of animals…loved this, Roger!
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That’s great, Tanya. I think Wales is a country of 2,000,000 people and 20,000,000 sheep. Well, it used to be. I doubt if it is anymore. The Welsh poems are coming along nicely. I am rewriting them along with the other revisions I am doing. Also some new work.
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That is a lot of wool…Lol
I’ll look forward to reading the pieces you post…(still trying to get caught up from the last few days…I think I have one more of yours to read)
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I am on a catch up too: internet fading in and out all day. It does happen sometimes, and today was the day.
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I’m slowly getting there…Lol
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Sheep! Growing up in the countryside of Northeastern Pennsylvania, on 80 acres in the middle of nowhere… it used to be a farm before we lived there… as a kid it was lonely but at the same time good for my imagination! Anyway, Dad decided it would be fun to have a few animals. I had a pony, we had ducks in the ponds and a small flock of sheep. Every once in a while when mama sheep would reject one of the lambs, we’d raise it by hand. The little lambs were the most darling things! And since the inevitable result was food on the table, to this day I cannot eat lamb!
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Good one, Meg. It is very hard to slaughter and eat that which you have raised by hand. When I first went to Toronto, a quiz given to local school children suggested that Milk came from the corner store and Bacon came from the supermarket. In response, the school board started a farm with a school house on Toronto Island so that for a week each spring and summer school children could discover the origins of milk and bacon and other farm produce. I once saw an omelet, folded in three, in a plastic packet. Cooking instructions: “Take omelet from packet, unfold, warm in frying pan, enjoy.” As a child, I lived by a farm — I will post the poem soon, it’s another of my Welsh ones –. We used to help with the simplest chores and loved the whole atmosphere of life on a Welsh mixed farm: cows, sheep, pigs, chickens, a bull, geese … and mixed fields of produce with one field left fallow for the cows every seventh year.
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I have always wanted to be on a farm with lots of animals ..
you are so fortunate you have had that opportunity …
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The Gower Peninsula, just after WWII was very rural. We were at the edge of the National Trust area and although close to Swansea, a sea port and an industrial city in places, we lived more of a country life than a city one, especially in the summer. Swansea Bay, with its wide open sides and flowing tides, was a children’s paradise!
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Oooooh my.. I can just imagine..
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That’s wonderful! We should know where our food comes from – to make informed and responsible decisions. If I had to raise animals for food, I’d be a vegetarian! I look forward to your next poem!
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Lovely story of flashbacks..
these things do affect us though.. and have a lasting effect..
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Thank you! With all the great comments and below the line features, the comments section is often as good as or better than the original post! It’s certainly illuminating and very different.
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Totally agreed…
I love to read others comments.. and I always love what they have to say..
sometimes I think.. what a beautiful way of thinking.. and how very interesting how this person analyzes
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It is interesting, from the writer’s point of view, to see how the reader responds. As a writer, it allows me to channel words and images into different directions to communicate with my audience of readers (and occasionally, listeners).
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Heyyyy… that so right
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Thank you, Nita. Yes, especially during those formative years…
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